Discover the captivating journey of Zabar’s, the iconic New York gourmet emporium that has captivated food lovers for generations. This compelling book, penned by Lori Zabar, granddaughter of the store’s founder, delves into the rich history and culinary legacy of Zabar’s, from its humble beginnings as a small smoked fish counter to its evolution into a sprawling food haven.
With a foreword by esteemed food journalist Julia Moskin, this 240-page tome offers a mouthwatering blend of family history, recipes, and insider stories that highlight the store’s unique blend of Old World tradition and cutting-edge culinary innovation. Learn about Louis Zabar’s harrowing escape from Ukraine in 1921, the store’s gradual expansion, and the visionary leadership of Saul, Stanley, and partner Murray Klein, who transformed Zabar’s into a culinary powerhouse.
Immerse yourself in the vibrant atmosphere of Zabar’
